What we are growing
Salads, lettuces, cabbages, chard, spinach, kale. Everything to make our salads the tastiest you’ve ever had.
Potatoes, onions, carrots, leeks, beetroots. But not just the usual vairieties. Have you ever had purple potatoes, or yellow beetroot, or white carrots and blue leeks. There’s so much variety out there that we don’t get to see at the supermarket.
Not forgetting, chillies, loads of different types of tomatoes (yellow, green, blue, brown and of course, red), plus lots of different types of squash.